Whether you’re only looking to make pancakes once a year for Shrove Tuesday, or you’re tempted to try something a little different for your everyday breakfast – here are my top 3 healthy pancake recipes you can make at home!

1. Vegan Pancakes

This recipe uses peanut butter as an egg substitute and banana instead of honey, to make it both vegan and plant-based. I used blueberries and lemon zest for my topping with some Greek-style soya yoghurt, but you could try strawberries, raspberries, lemon and sugar, or even more banana!

2. Chocolate Protein Pancakes

If you’re looking to add more protein into your diet, but don’t want to eat protein bars that have that awful taste, why not try this Chocolate Protein Pancake recipe? From ingredients to landing on your plate in minutes, you’ll know exactly what you’re putting into your body and enjoy the taste – I promise you!

3. Banana Pancakes

Keeping the ingredients as natural as possible can only be a good thing – for both your budget and your body. This recipe shares how I’ve made pancakes using a banana to add flavour, natural sweetness and moisture to the mix.

For the topping, I added fresh raspberries I heated through slightly to give a natural sweetness and sauce for added texture and flavour.

I hope you’ve enjoyed my top 3 healthy pancake recipes! Let me know in the comments if you enjoyed making these, or tag me in your own creations on Instagram!